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Today’s Deal:
54% Off! Only P888 for a Japanese Six-course Tasting Menu at Robot Restaurant & Lounge! Complimentary Drink included!

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  • Valid from Feb 8, 2011 to April 30, 2011
  • For dinner only.
  • Call for reservations.
  • Not valid with other offers.
  • See the rules that apply to all deals.


  • Brand new and exotic Japanese dining experience.
  • Menu includes Japanese fusion dishes from salads to steaks.
  • Premium importe japanese and us ingredients prepared by celebrity fusion chef niño Laus
  • Futuristic Philippe Starck inspired interior with intelligent LED lighting and a ceiling covered in light bulbs
  • Genuine Japanese Sake included among the choices of drinks.

Get ready to welcome the month of hearts with a spectacular new dining experience courtesy of today's amazing fine dining CashCashPinoy deal: only P888 for a Japanese Six-course Tasting Menu at the brand new Robot Restaurant & Lounge in Makati City!



You won't find mechanical ninja waiters here because, as part-owner/socialite Tim Yap explains, “Robot stands for robotayaki”, which isa Japanese restaurant that serves meals prepared right behind the counter so you can actually see your food being prepared. And their menu is just to die for... take a look at this mouthwatering lineup!



  • - Starter:Amuse Bouche - smoked toro (fatty tuna belly) prosciutto
  • - Appetizer: Amaebi (Japanese sweet shrimp) set on green tea soba with uni tosazu (soy, bonito, and vinegar) froth garnished with strawberry faux caviar
  • - Salad: Hamachi (Japanese yellow tail) new style sashimi with mixed green (fresh hamachi drizzled with searing butter and yuzu, garnished with jalapeno, mango faux caviar, and cherry tomato served with mixed green in yamamomo dressing)
  • - a Delicious Calamansi Sorbet, to cleanse the palate for the Main Course.
  • - Main Course: Choice of USDA Prime beef tenderloin crusted OR Salmon with desiccated coconut and Vietnamese coffee on a bed of tarragon mashed potato, wasabi coconut sauce, garnished with dehydrated vegetables and fruit spheres
  • - Dessert: Mango yuzu cheesecake  - cheesecake with a hint of yuzu garnished with fresh mangoes on a green tea sesame meringue crust





As for your drinks, you'll choose between a glass of fine wine, iced tea, or a small jar of japanese sake. That all comes down to a value of over P1,900 and you get to experience all of it in this exclusive CashCashPinoy price. There's really not much to think about but just to go for it! ITADAKIMASU (Good appetite)!

The interiors are white and one portion of the ceiling is blanketed with white light bulbs. There is a cool, blue glow filling the room, which, before you know it, could switch to red or green—maybe even depending on what music is playing. The centerpiece is a show kitchen, a grass-encased area where chefs are busy making what could practically be described as edible art. Some portions of the floors are covered in transparent acrylic revealing white rocks underneath. And don’t even get us started with the bathroom—a giant mirror ball with its cubicles and huge wash area. This is Robot. It is not actually just a bar, though it has a fully stocked one. It’s not really a lounge either.
- Annie Alejo, The Manila Bulletin
Among the must-try dishes at Robot is the Robotayaki SampleR, which gives you a taste of the restaurant’s variety of robotayaki dishes. Meanwhile, appetizers like wasabi onion Rings illustrate just how unpretentious the food at Robot is. While it promises quality dining from a top chef, the food is always simple and easy to love.
- Raymond Ang, The Philippine Star
The resto serves Japanese nouvelle cuisine especially created by my new favorite chef, Niño Laus! Chef Niño has created exciting dishes that in my opinion, sets itself above other local Japanese restaurants in terms of tastiness and originality. The restaurant is definitely recommended for one wishing to awaken their taste buds. Robot's interiors are futuristic and chic! Modern yet cozy thanks to the shifting lights. The rest room is also a must-see!

Robot Japanese Restaurant and Lounge

(02) 812.8800

Operating Hours: Tuesdays - Sundays; 6:30 p.m. to 2 a.m.

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